Tag Archives: vegetables

Broccoli Bites

The carrot, garlic and cheddar in these broccoli balls make for a great flavor combo. Surprisingly easy to make, just assemble and bake! And super delicious! 1 medium head of broccoli, cut into very small pieces 1 carrot, peeled and shredded 2 garlic cloves, pressed 1 cup cheddar cheese 3 eggs, beaten 1 cup of…

Read more

Carrots Cooked in Honey

3 large or 6 small carrots, about ¾ lb., cut diagonally in ¼-inch slices 1/2 cup low-sodium vegetable broth 1 Tbs. butter (optional) 1/3 cup mild-flavored local honey Fresh thyme sprigs for garnish In medium saucepan, combine carrots, broth and butter if using. Cover and cook over medium-high heat 5 minutes. Add honey and stir…

Read more

Spinach Salad with Apples, Toasted Walnuts & Blue Cheese

I’ve been putting this spinach salad together for a few months, it’s my latest favorite. Started out toasting pecans using a little butter and switched to walnuts. Makes two big salads or four side salads. baby spinach blue cheese crumbles walnuts 1 Tablespoon butter (optional) sea salt fresh cracked black pepper balsamic vinaigrette dressing 3/4…

Read more